Temporary Exhibits
eat make share: a taste of immigration
September 26, 2026 – February 7, 2027
Canada’s food is as diverse as its people. How and what we eat is shaped by over 400 years of immigration and relationships between newcomers and Indigenous Peoples. Food connects us to the past, to place, and to each other.
Explore the connections between food and immigration in Canada through the universal experiences of eating, making, and sharing food. Discover the surprising histories behind popular Canadian dishes. Learn how individuals and communities express themselves through food and engage in diverse food traditions practiced in Canada through hands-on and multi-sensory activities.
eat make share: a taste of immigration is a traveling exhibition created by the Canadian Museum of Immigration at Pier 21 and presented by BMO.